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Food


111: Cooking with a Crock Pot.
Crock pot cooking has a glorious past! In grandma’s day the crock pot was called the slow cooker. She would load it up with roast beef and potatoes, or chicken and vegetables, and let it simmer all day long, filling the house with the delicious aroma. Crock pot cooking makes it easy to cook a meal to perfection. Tender morsels, rich sauces and broths, all combine in a meal that would have been difficult to achieve without crock pot cooking. Conventional cooking usually requires a good deal of time and energy, two things which are in short supply in this busy age. Most working people these days don’t have the time to stand around watching the stove. Crock pot cooking is the answer for old fashioned nutritious meals. Throw a few good ingredients in the pot in the morning, and come home that evening to a tasty meal just like
grandma used to make!

112: Spring Clean Your Diet While Dining on the Town
Also opt for a side of steamed vegetables or salad instead of starchy and high-fat sides, such as fries, mashed potatoes, creamed spinach, or hash browns.

113: One Chef, or a Bevy of Chefs?
Most cooking tours feature one chef who gives you two to four cooking lessons in the same kitchen on your three to six day cooking adventure. Some tours take you to a variety of restaurants and homes so you cook with many chefs or good home cooks. The "cook's tour" version is four chefs in four different kitchens in six days.

114: Must Haves for Any At-Home Chef
With the holidays on their way soon, many people will be beefing up kitchens to handle the increased demand for ‘fit for a king’ meals. Not being a professional Chef shouldn’t stop you from being able to cook like one. But, you’ll need the right tools to create those tantalizing dishes. Read on and find out the five tools that no kitchen cook should be without.


115: Italian Sweets
The regional cuisine of Italy is surely a delight to the senses. With the pasta, seafood, savory meats and cheeses, and delicious crusty breads, it is hard to stop yourself from eating until you are packed full.

116: Japanese- Cuisine
Tempura, sukiyaki, sashimi, sushi � even the words used to describe the most basic of Japanese dishes are exotic and beautiful. Japanese cuisine is easily one of the healthiest in the world, with its concentration on fresh fish, seafood, rice and vegetables. The pungent sauces and delicate flavors of fresh foods complement each other beautifully, and the methods of presentation turn even simple meals into beautiful events.



117: Everything You Want to Know About the Different Salmon Species
Life Cycle

In the wild young salmon spend one to three years in fresh water before migrating to the ocean. In the ocean the Atlantic salmon ranges for thousands of miles.

They generally return to freshwater by the age of five. Unlike the five Pacific species of salmon, the Atlantic salmon does not die after spawning. The surviving adults repeat the migration and spawning cycle.

118: Do You Know How Many Ways There Are To Eat A "Cat Head Biscuit"?
Sift the dry ingredients together and cut in the lard or shortening. Add enough buttermilk to make a

soft dough. Pinch off about a lemon-sized ball of dough for each biscuit and pat out with your

hands. Bake for 12 - 15 minutes at 450 degrees or until the tops are golden brown. Remove the

biscuits form the oven and rub butter on the tops of the hot biscuits to coat.

119: From One Cup Coffee Makers to “Smart” Refrigerators: Kitchen Appliances Catch Up with the Speed of Life
The modern kitchen would not be complete without a refrigerator, an oven, a microwave, and a coffee maker. As fixtures in one of the most important rooms in the house, these appliances are on the forefront of the battle for greater convenience and lower energy costs. Here is a look at a few of the technological makeovers which can help you save both time and money.

120: Buying a Barbeque Grill
Do you enjoy eating outdoors? Many people appreciate the fresh air and attractive views available at many camping spots or sometimes from their own backyard. One way to get the most from having a meal outside is by cooking it yourself over a barbeque grill, which is not difficult if you become familiar with a few safety tips and helpful hints. But before reaching that point, you will want to purchase a suitable grill for outdoor use. Here are some tips that can help you select one that will suit your lifestyle.


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